Vegan Oreo cupcakes
Personas:
12Preparación:
Cocción:
Tiempo total:
Ingredientes para
Vegan Oreo cupcakes
4 x 23g packets mini Oreo cookies
1 1/3 cups self-raising flour
1/3 cup Dutch-processed cocoa powder
1/2 cup brown sugar
2 x 120g tubs apple puree
1/3 cup vegetable oil
1 teaspoon vanilla extract
1/3 cup soy milk
1 teaspoon bicarbonate of soda
1 tablespoon apple cider vinegar
Como se hace la
Vegan Oreo cupcakes
Dificultad: Easy
Method
- Step 1Preheat oven to 180C/160C fan-forced. Line a 12-hole (1⁄3-cup-capacity) muffin pan with paper cases.
Nutrición
